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<oembed><version>1.0</version><provider_name>CHASSENAY D'ARCE</provider_name><provider_url>https://chassenay.com/en/</provider_url><author_name>Chassenay d'Arce</author_name><author_url>https://chassenay.com/en/author/chassenaydarce/</author_url><title>Chardonnay 2019 - CHASSENAY D'ARCE</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="5zGYnjExsZ"&gt;&lt;a href="https://chassenay.com/en/gamme/chardonnay/"&gt;Chardonnay 2019&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://chassenay.com/en/gamme/chardonnay/embed/#?secret=5zGYnjExsZ" width="600" height="338" title="&#x201C;Chardonnay 2019&#x201D; &#x2014; CHASSENAY D'ARCE" data-secret="5zGYnjExsZ" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><thumbnail_url>https://chassenay.com/wp-content/uploads/2024/09/Packshot-Chassenay_Chardonnay-2019-bis-2.png</thumbnail_url><thumbnail_width>946</thumbnail_width><thumbnail_height>946</thumbnail_height><description>Profile Chardonnay is not very present in the C&#xF4;te des Bar, representing 10% of our surfaces. We wanted to highlight it through a cuv&#xE9;e composed exclusively of this grape variety. The terroir of the Arce valley makes it a Blanc de Blancs that is both elegant and refined..  Tasting notes This 2019 vintage Blanc de Blancs, crafted exclusively from Chardonnay and finished with an extra-brut dosage, stands out for its elegance and finesse. The nose is subtle and precise, revealing notes of pear and vine peach, lifted by a touch of fresh citrus. On the palate, the wine is vibrant and harmonious, with an elegant, generous texture. Lees ageing brings delicate hints of acacia honey, while preserving freshness and balance between tension and roundness. The finish is long and persistent, leaving a fresh impression with delicate honeyed notes.  Food pairings Ideal for an aperitif dinner or a selection of fine cheeses. It also makes an excellent pairing with premium seafood, such as spider crab or barbecued grilled king prawns.</description></oembed>
